Erin Cold Brew
Cold brew doesn’t just have to be for mornings. Enjoy this cocktail any time of day with the delicious notes of coffee, and the smooth creamy finish.
Ingredients
- 2 oz heavy cream
- .5 oz simple syrup
- .75 oz vanilla bean syrup
Directions
- Shake with aeration ball until it becomes a lovely foldable cream
- In a rocks glass add 2 oz Jameson and 3oz cold brew coffee
- Stir lightly, add ice, then fold cream over top and add nutmeg for garnish
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